Bake away the rainy chill with this sweet bread recipe.
Tag: CCSS
Every Teacher a Food Educator! How to Expand Garden-to-Classroom in Every School
Last week, I had the pleasure of attending the 9th National Farm-to-Cafeteria conference in Cincinnati, OH. Sponsored by the Farm-to-School Network, this conference brings together foodservice directors, nutrition specialists, farmers, producers, and policymakers from all over the country. As a formal educator, I am definitely considered a minority stakeholder, despite the argument that more school…
Please Pass the (Fresh) Peas! Kinder Taste Test Reveals Interesting Results
Kindergarteners prefer fresh over canned or frozen peas.
Finding Time in the School Day to Teach Food Literacy
Put food at the center of literacy and science.